• Swedneck@discuss.tchncs.de
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        2 months ago

        avocado is basically just green butter that grows on trees, of course it’s going to go well on toast with a lil’ bit of salt

      • RaivoKulli@sopuli.xyz
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        2 months ago

        I wasn’t impressed. I think I saw so much hype for it that the experience just didn’t live up to it and so it felt a bit meh.

        • TheDoozer@lemmy.world
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          2 months ago

          I’ll be honest, it’s pretty hit and miss. You get someone just throwing diced avo on toast, and it’s pretty mid. But you go to a place that seasons it, includes grilled onion and peppers, uses high-quality sourdough bread, and covers it in bacon and a fried egg? One of the best things I’ve eaten. And one of the messier.

            • prole@lemmy.blahaj.zone
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              2 months ago

              They don’t need it, but it elevates it for sure…

              Though they basically just described a breakfast sandwich lol.

              I’ve only had straight up avocado on toast a few times, but it’s always been good. But yeah, it was seasoned very well.