

I make this every week because you can’t buy white bread without a billion preservatives and whatnot https://www.theflavorbender.com/japanese-milk-bread-recipe-hokkaido-milk-bread/
I make this every week because you can’t buy white bread without a billion preservatives and whatnot https://www.theflavorbender.com/japanese-milk-bread-recipe-hokkaido-milk-bread/
oi mate you got your nut oil loiscence?
to be fair, he was attempting satire – he is ‘switching sides’ and now wants a felon to run the country.
They’re so bad at everything lol WOOSH on satire
Take a shit on the passbar, screech like an alien in a movie and then just walk out… or at least that was always my fantasy
OH YEAH I"M GETTING PLEASURE TOO!
Wow – I think you’re right this makes a lot of sense
Nothing is worse than other options though like Chic fil a’s mandated “my pleasure”
We’re in the age of corporate corruption and they’re public – Probably would get sued by investors for not ruthlessly hamstringing all stakeholders in the space. Fuck this place.
7 times meaning 7 of the models/difficulties
Check out Slice & Dice if you need a new drug. I still think Balaltro is ultimately better
I feel like I play a good amount of rouge likes – The best ones I finish one time, but Balaltro and Slice & Dice I have finished like 7 times each. Such great games.
no I think it’s a main focus but I did notice a bit of a drop off when they got to the dragon – Hopefully they correct course because I’d quit watching if it was just anime – I don’t really watch anime
Amazing – slightly OT but anyone watch delicious in dungeon? I love they made a whole show just to show anime cooking segments
I’m sorry that sucks – My first internet community was DeviantArt back 20 years ago where it was really positive. I think that kind of did the opposite to me.
Now a days though – almost everything I post on Reddit gets removed as spam – it’s like an impossible system controlled by that gallowboob CCP robot
Things that are made are meant to be shared – we’re such social creatures and we want to help each other. It’s hard to remove yourself from the equation but I think more and more the artist is more akin to someone reading a letter more than a creator. Share the things they are supposed to be.
More of a francophile but some of my blood is from Italy – You should probably chalk this up to general food snobbery though
BLASPHEMOUS! His Appendage is noodly and and likely Durum Wheat Flour
You need a proper goven if you’re going to do that