In addition to moving away from marketing directly to children, the reason a lot of fast foot restaurants are rebranding to look like grey cubes is to make the buildings more generic and therefore more valuable as commercial real estate.
We’ve all seen the local Mexican restaurant that definitely used to be a Pizza Hut. This is to avoid that.
In addition to moving away from marketing directly to children, the reason a lot of fast foot restaurants are rebranding to look like grey cubes is to make the buildings more generic and therefore more valuable as commercial real estate.
We’ve all seen the local Mexican restaurant that definitely used to be a Pizza Hut. This is to avoid that.
That, and they want customers GONE. Eating in take space. People who come, get food, and leave are their favorites because it increases throughput.