My boyfriend (20) and I (18) have been living together for 2 years in an urban apartment. For us, it usually goes like this:

  1. Delivery
  2. Eating out
  3. Cooking at home

We visit our parents (and they visit us) often, and they give us lots of home-cooked food. We mostly cook at home just for fun.

I’m curious what it’s like for other people, especially in different age groups or family setups!

    • Rhynoplaz@lemmy.world
      link
      fedilink
      arrow-up
      13
      ·
      edit-2
      27 days ago

      Same here. Except pizza. I’ll get that delivered, because it doesn’t involve a third party.

      Id like to go out more often, but nowadays, I can’t take my family out to eat for under $100.

      • iii@mander.xyz
        link
        fedilink
        English
        arrow-up
        10
        ·
        edit-2
        27 days ago

        I have a different point of view. Pizza is one of those things that’s easy and cheap to make myself, so I make that myself.

        On the rare occasion I do order or go out to eat, I prefer food I can’t cook myself very well, like persian or asian food.

      • icystar@lemmy.cif.su
        link
        fedilink
        arrow-up
        0
        ·
        edit-2
        26 days ago

        because it doesn’t involve a third party.

        Man, the rationales some people have for why they let some people rip them off but not others is mind-boggling.

        Really reinforces my opinion of the average person.

        I can’t take my family out to eat for under $100.

        Are you in fucking Belize? Do you have a family of at least 8? Are you horrible with money?

        Or maybe this is just hyperbole.

        • I_Fart_Glitter@lemmy.world
          link
          fedilink
          arrow-up
          0
          ·
          26 days ago

          It’s about $75, plus tip for two people to eat anywhere that’s not “fast casual” where I am- California Bay Area. A “nice” restaurant it would be considerably more.

          • icystar@lemmy.cif.su
            link
            fedilink
            arrow-up
            0
            ·
            26 days ago

            So it’s hyperbole.

            You’re literally ignoring the restaurants that don’t help you support your argument.

            Shit is insanely overpriced, especially in the entitled and privileged area that you live. You don’t need to lie about costs.

            • cheers_queers@lemmy.zip
              link
              fedilink
              arrow-up
              0
              ·
              edit-2
              26 days ago

              I live in iowa and its the same here. Sit down mexican restaurant is at least 75 bucks after tipping (for two peope). I’m actually shocked that the price is so close in cali, i would expect it to be higher than here.

              • icystar@lemmy.cif.su
                link
                fedilink
                arrow-up
                0
                arrow-down
                1
                ·
                26 days ago

                There are cheaper restaurants than the one you mention.

                If you choose not to acknowledge them, that’s on you. But claiming that you can’t eat out for significantly lower than the prices you people mention is objectively wrong.

    • TammyTobacco@sh.itjust.works
      link
      fedilink
      English
      arrow-up
      2
      ·
      27 days ago

      Exactly, eating out is crazy expensive compared to making your own food. I like to have a few bigger dishes with easy meals to fill in the gaps, and rarely eat out so I can save that money.

  • safesyrup@feddit.org
    link
    fedilink
    English
    arrow-up
    21
    ·
    27 days ago

    I almost exclusively cook at home because it is much cheaper for a warm meal. Same when i am with my girlfriend.

  • palordrolap@fedia.io
    link
    fedilink
    arrow-up
    14
    ·
    27 days ago

    I envy your financial situation that you can afford to do that.

    My weekly grocery budget (single person household) is £25 (~US$34), which is about the price of a decent meal for one person in a low-end restaurant here. Seven days food and other household supplies for the price of one meal. Stop and think on that for a bit, maybe.

    Family do help me out from time to time, but they’re not exactly rolling in money either, so what they provide would otherwise be covered by that budget. They just help me stretch things a bit further.

    Could I afford to spend a bit more? Possibly. But I like to keep a little extra put by for that inevitable disaster where I have to hire someone to fix what neither I nor my family can handle.

    Perhaps importantly here, I like to know that I could get by without family help, and I’m pretty sure I could. Can you say the same?

    • DominusOfMegadeus@sh.itjust.works
      link
      fedilink
      arrow-up
      4
      ·
      27 days ago

      Would you be willing to discuss your grocery list on that budget? I recently allotted myself $175 per 2 week pay period for groceries for me, a single man living alone. I find myself going over. I think my biggest weakness is snacks, which are extremely difficult for me to not have on hand.

      • klemptor@startrek.website
        link
        fedilink
        arrow-up
        2
        ·
        27 days ago

        Some thoughts:

        • Buy in bulk - if you compare unit prices, you’ll see the bulk version is usually cheaper
        • Make your own snacks - e.g., granola is pretty quick and easy to make at home
        • Try Aldi or Lidl
        • Give generic versions of things a try - a lot of the time they’re pretty close to the ‘real’ thing
        • Things that are convenient are usually more expensive. Just looking online quickly, I see the big tub of old-fashioned oats is $6.39 for 30 servings (=21¢/serving), vs a box of instant oatmeal at $3 for 8 servings (=38¢/serving). So to save money, choose the less convenient version.
        • Plan your meals before you shop, and pick up only what you need - this helps avoid impulse purchases
    • sunzu2@thebrainbin.org
      link
      fedilink
      arrow-up
      1
      ·
      27 days ago

      A lot of people don’t understand is that food out is a luxury.

      The entire premise of the OP assumes that people have this choice lol

    • icystar@lemmy.cif.su
      link
      fedilink
      arrow-up
      0
      ·
      26 days ago

      £25 (~US$34), which is about the price of a decent meal for one person in a low-end restaurant here.

      Bullshit.

      • Korhaka@sopuli.xyz
        link
        fedilink
        English
        arrow-up
        0
        ·
        26 days ago

        Checks out actually if you have a main and pudding or a drink. Not many places will be cheaper than that.

        • icystar@lemmy.cif.su
          link
          fedilink
          arrow-up
          0
          ·
          edit-2
          26 days ago

          Where are you talking about that this is the case?

          We can do internet searches to see if you’re correct.

          • Korhaka@sopuli.xyz
            link
            fedilink
            English
            arrow-up
            0
            ·
            26 days ago

            They gave prices in GBP (almost certainly, almost no one else uses £), I also l live in the UK and can confirm it’s a pretty reasonable statement to make.

            A few fast food options might be a bit less but can you seriously count that as a restaurant?

  • ℕ𝕖𝕞𝕠@slrpnk.net
    link
    fedilink
    arrow-up
    12
    ·
    27 days ago

    Cook at home is the default; even the lunches our kids eat at school are packed from home.

    We never get delivery; we get takeout sometimes when it’s getting late and we’re tired, but usually that’s just the mains and one of us still makes the starch and the veg sides at home while the other goes to get the takeout.

    Eating out is pretty much only special occasions and when company is visiting town.

    Couple with kids, very small SFH in Chicago but it was the same when we lived in an apartment. If anything we are at home more, because taking young kids to a restaurant is risky at best.

  • MudMan@fedia.io
    link
    fedilink
    arrow-up
    13
    arrow-down
    1
    ·
    27 days ago

    So nobody’s going to bite on the “moved out with your partner at 16 with your parents’ blessing” thing? You guys have way more self-control than I do.

  • Victor@lemmy.world
    link
    fedilink
    arrow-up
    12
    arrow-down
    2
    ·
    edit-2
    27 days ago

    Delivery: never, too expensive when we can just take the car and get what we want.

    Eating out: mostly me on her, oh you mean food, nah, only ever on date nights, which with two kids is maybe once a month if we’re lucky.

    Cooking at home: probably 345 days of the year. Cheaper, tastes better, more healthy, setting a good example for the kids.

  • sunzu2@thebrainbin.org
    link
    fedilink
    arrow-up
    8
    arrow-down
    1
    ·
    27 days ago

    Who can realistically life off eating out or delivery in 2025?

    The math don’t math for 80% of population unless you can get every meal under 10… Which is nearly impossible

  • Sneezycat@sopuli.xyz
    link
    fedilink
    English
    arrow-up
    6
    ·
    edit-2
    27 days ago

    Living alone, I have cooked at home since I was 18. Delivery only on very rare special occasions, same as eating out.

    The two big reasons are all the money I save (I spend around 200€ on food each month), and I like cooking food my own way.

    Sure, many times I don’t have the energy to cook, but I usually make food for 2-4 days, so I only have to microwave it. Maybe I’ll make some veggies with an onion and garlic sauté, save it on the fridge, and cook some chicken breast on the day, so I don’t have to do all the cooking at once, and it’s still fresh and good.

    I couldn’t afford ordering delivery or eating out every day, but I work part-time so I have more time than money.

  • rumschlumpel@feddit.org
    link
    fedilink
    arrow-up
    6
    ·
    edit-2
    27 days ago

    Exclusively homecooking. I’m not that good at it and a lot of it is deepfrozen pizza, fish sticks, baked fries etc., but even convenience food like that is just so much cheaper than restaurants. If you live with a partner, cooking is even more time-efficient than for one person alone! Meal preparation in advance goes a long way, too, though for me that kinda falls flat because my fridge doesn’t have enough space.

    Back when I was in university, I often went to the uni cafeteria, which was a lot cheaper than a restaurant. If your city has one, look into whether it’s open for outsiders - ours had higher prices for non-students, but it was still cheaper than restaurants.

  • scytale@piefed.zip
    link
    fedilink
    English
    arrow-up
    5
    ·
    27 days ago

    85% cook at home, 15% eat out or take out (around once a week), 0% delivery. What we save on eating out and delivery goes into buying more stuff at the grocery store to make various dishes at home.

  • Onomatopoeia@lemmy.cafe
    link
    fedilink
    English
    arrow-up
    5
    ·
    27 days ago

    Eating at a restaurant easily costs 4x+ what I can make at home, even fast food.

    I’ve done the math many times. My average plate at home costs no more than $2 (and I eat pretty much whatever I want).

    Let that sink in. Calculate the difference over a week, a month, a year.

  • The Giant Korean@lemmy.world
    link
    fedilink
    English
    arrow-up
    5
    ·
    edit-2
    27 days ago

    51 and 46 here. We eat at home by default. I go out for lunch once a week, and we might eat out or order in for dinner or brunch once or twice a week.

    I usualluly cook a bunch of protein for the week and pair that with frozen veggies and/or fruit and pasta, oats, or rice. I’ll eat that and/or dinner leftovers.

  • tty5@lemmy.world
    link
    fedilink
    arrow-up
    5
    ·
    edit-2
    27 days ago

    Cooking at home was the default for us even when we lived downtown with eating out / delivery accounting for at most 2-3 meals per month, even when we’ve first met in our early 20s. 20 years later we live outside of the delivery area of everything and we grow most of what we eat.

  • razorcandy@discuss.tchncs.de
    link
    fedilink
    arrow-up
    5
    ·
    edit-2
    27 days ago

    I have almost exclusively cooked at home, both for myself and family. There is a very small selection of restaurants and cuisines where I live and I can make most things cheaper, healthier, and just as good or better than what I get from eating out. The only real benefit I get from it is not having to cook or clean up afterwards when I need a break.

  • TheAlbatross@lemmy.blahaj.zone
    link
    fedilink
    arrow-up
    4
    ·
    edit-2
    27 days ago

    Delivery and eating out is so much more expensive than cooking at home, especially today.

    My (34M) partner (33M) can only cook a few dishes, so I handle most of the cooking. I’m usually doing a big batch of lunches and dinners for the work week on the weekends and then whip up a quick dinner when I get home after work during the week. Summer is easier for this since I can grill a burger and some veggies to mix things up fairly easily.

    We get delivery as a treat, last night I got a buncha Chinese dishes delivered to share with the roommates as we’d been drinking on the deck half the day.

    I’ll eat out mostly for dates, but occasionally if work is really stressful or there’s something to celebrate, there’s about 3 local restaurants I really like that I’ll grab lunch at for myself or the team.