Honestly, if we just stopped meat production that would pretty much be it for emission reductions from diet. Plant-based stuff is so efficient by comparison it hardly even matters.
With slow progress, such as starting with beef: the ‘steak dinner’ needs to gradually disappear. Or we get to a point with lab grown meat that it becomes indistinguishable, and real meat becomes the black market meal of the filthy rich, or the disgust of eating a real living animal becomes strong in the mindset of the people.
Disclaimer: I do eat meat but I do make a point of not eating beef and pork dishes if I can.
Honestly, if we just stopped meat production that would pretty much be it for emission reductions from diet. Plant-based stuff is so efficient by comparison it hardly even matters.
With slow progress, such as starting with beef: the ‘steak dinner’ needs to gradually disappear. Or we get to a point with lab grown meat that it becomes indistinguishable, and real meat becomes the black market meal of the filthy rich, or the disgust of eating a real living animal becomes strong in the mindset of the people.
Disclaimer: I do eat meat but I do make a point of not eating beef and pork dishes if I can.